Tuesday, 22 April 2014

Teddy cookies

I get crazy when I see original cookies. Animal ones always catch my eye. These are extra cute.
I gave these as a gift to one of my friends, they're simple, but effective.

250 g flour
125 g butter, cold and cut into chunks
100 g sugar
1 egg
50 g almond, unpeeled

Put flour, sugar and butter in a food processor. Mix until you get a crumbly batter. Add the egg and mix.
Kneat the dough until smooth. Shape into a ball and put in the fridge for 30 minutes.
Roll out the dough and cut with a small Teddy cookie cutter.
Place the bears on a baking tray, put one almond each in the center of the bust, pressing gently. Fold the arms on the almond trying to secure it.
Bake at 160° for 10-12 minutes.

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